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POKE BOWL
26 EAST 17 STREET Manhattan NY 10003
Health Inspection: violations
Score: 51
Official health department data. Inspected 2026-07-29; refreshed 2026-10-11. May lag the official record. Check the official source
6 findings at the latest imported inspection (2026-07-29), including 5 critical violations. These dated findings do not mean the establishment failed overall or that issues remain unresolved.
Inspection history and recorded findings
2026-07-29: Cycle Inspection / Initial Inspection
Score: 51. Violations were cited in the following area(s).
- Critical: 02B — Hot TCS food item not held at or above 140 °F.
- Critical: 02G — Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Critical: 04A — Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Critical: 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical: 05F — Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
- Not Critical: 09B — Thawing procedure improper.
Inspection results are separate from diner opinions. Favorable overall ratings do not negate individual findings.
Diner reviews