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Alebrijes Oaxaca Kitchen (KC1050)
10256 16TH AVE SW, A, Seattle, WA, 98146
Health Inspection: violations
Score: 85
Official health department data. Inspected 2025-05-30; refreshed 2026-10-13. May lag the official record. Check the official source
9 findings at the latest imported inspection (2025-05-30), including 8 critical violations. These dated findings do not mean the establishment failed overall or that issues remain unresolved.
Inspection history and recorded findings
2025-05-30: Routine Inspection/Field Review
Score: 85. Needs To Improve · Unsatisfactory
- Critical: RED — 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- Critical: RED — 0200 - Food Worker Cards current for all food workers; new food workers trained
- Critical: RED — 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
- Critical: RED — 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- Critical: RED — 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- Critical: RED — 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- Critical: RED — 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- Not Critical: BLUE — 3400 - Wiping cloths properly used, stored; sanitizer concentration
- Critical: RED — 0600 - Adequate handwashing facilities
Inspection results are separate from diner opinions. Favorable overall ratings do not negate individual findings.
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