LA SALLE GROCERY

2008-07-08: Accelerated Inspection Program / Second Compliance Inspection

Score: 27. Violations were cited in the following area(s).

• Critical: 02G — Cold food held above 41F (Smoked fish above 38F) except during necessary preparation.
• Critical: 04M — Evidence of mice or live mice present in facility's food and/or non-food areas.
• Critical: 04O — Evidence of flying insects or live flying insects present in facility's food and/or non-food areas.
• Critical: 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occured.
• Not Critical: 08A — Facility not vermin proof. Harborage or conditions conducive to vermin exist.
• Not Critical: 09D — Food contact surface not properly maintained.
• Not Critical: 10B — Plumbing not properly installed or maintained: anti-siphonage or backflow prevention device not provide wher required: equipment or floor not properly drained: sewage disposal system in disrepair or not functioning properly.
• Not Critical: 10G — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.