SAMMY L COFFEE

2026-08-13: Cycle Inspection / Initial Inspection

Score: 35. Violations were cited in the following area(s).

• Critical: 04A — Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• Critical: 04L — Evidence of mice or live mice in establishment's food or non-food areas.
• Critical: 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• Critical: 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• Critical: 06F — Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
• Not Critical: 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.