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THE MIGHTY CRAB

2655 RICHMOND AVENUE Staten Island NY 10314

Health Inspection: violations

Score: 28

Official health department data. Inspected 2025-09-10; refreshed 2026-10-12. May lag the official record. Check the official source

8 findings at the latest imported inspection (2025-09-10), including 5 critical violations. These dated findings do not mean the establishment failed overall or that issues remain unresolved.

Inspection history and recorded findings

2025-09-10: Cycle Inspection / Initial Inspection

Score: 28. Violations were cited in the following area(s).

  • Critical: 02H — After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
  • Critical: 04L — Evidence of mice or live mice in establishment's food or non-food areas.
  • Critical: 04M — Live roaches in facility's food or non-food area.
  • Critical: 04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • Critical: 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • Not Critical: 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • Not Critical: 08B — Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
  • Not Critical: 08C — Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Inspection results are separate from diner opinions. Favorable overall ratings do not negate individual findings.

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