ARGO

2026-10-03: Pre-permit (Operational) / Initial Inspection

Score: 36. Violations were cited in the following area(s).

• Critical: 04K — Evidence of rats or live rats in establishment's food or non-food areas.
• Critical: 04L — Evidence of mice or live mice in establishment's food or non-food areas.
• Critical: 06B — Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
• Critical: 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• Critical: 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• Not Critical: 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• Not Critical: 09B — Thawing procedure improper.
• Not Critical: 10G — Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.