BABA'S FAMOUS STEAK AND LEMONADE

2026-10-06: Complaint Re-Inspection

Fail

• Not Critical: CHI-58 — ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
• Not Critical: CHI-10 — ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-205.11 OBSERVED REAR HANDWASHING SINK NOT ACCESSIBLE, FILLED WITH UTENSILS. INSTRUCTED MANAGER TO REMOVE ALL UTENSILS FROM HANDWASHING SINK. HANDWASHING SINK SHALL BE ACCESSIBLE AT ALL TIMES FOR PROPER HANDWASHING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED 1" GAP AT BOTTOM OF FRONT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.11 OBSERVED OVER 100 RAT DROPPINGS ON FLOOR ALONG WALLS AND CORNERS IN PREP, DISHWASHING, STORAGE AND IN OUTSIDE FOOD STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
• Not Critical: CHI-39 — CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 OBSERVED FOOD ITEMS STORED ON FLOOR IN OUTSIDE FOOD STORAGE AREA. INSTRUCTED MANAGER TO ELEVARTE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 OBSERVED RUST DEPOSITS ON BOTTOM OF PREP TABLES AND FOIL LINED SHELVING UNITS. INSTRUCTED MANAGER TO REMOVE ALL RUST AND FOIL ON SHELVING UNITS TO MAKE SMOOTH AND EASILY CLEANABLE.
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED GREASE BUILDUP INSIDE FRYER CABINETS, GRILL, COOKING EQUIPMENT, FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES, COOLERS, FREEZERS, SHELVING UNITS, PREP TABLES, OUTLETS, SURFACES UNDER BEVERAGE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
• Not Critical: CHI-53 — TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-302.11 OBSERVED NO TOILET TISSUE INSIDE WASHROOM. TOILET TISSUE SHALL BE SUPPLIED AT ALL TIMES. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 OBSERVED DAMAGED FLOOR TILES, MISSING OUTLET COVERS AND MISSING AND LOOSE BASEBOARDS ALONG WALLS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED UNUSED EQUIPMENT, CRATES, BOARDS, OUTSIDE. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ITEMS TO PREVENT PEST HARBORAGE.
• Not Critical: CHI-59 — PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13 PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM REPORT #2643282 ON 9-24-26:38-OBSERVED NUMEROUS FLYING INSECTS IN PREP, DISHWASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. 54- OBSERVED OUTSIDE GARBAGE AND WASTE GREASE AREA NOT CLEAN MAINTAINED. OBSERVED GARBAGE DUMPSTERS AND GREASE CONTAINER NOT COVERED, GREASE SPILLS ON TOP OF GREASE CONTAINER, GREASE SPILLS ON GROUND, AND EXCESSIVE DEBRIS ON GROUND AROUND DUMPSTERS. 60- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2635631 ON 4-24-26:39-OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER, WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS OFF FLOOR.45-OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION. 47-OBSERVED CONDENSATION LEAKING INSIDE FRONT TWO DOOR COOLER AND ICE BUILDUP INSIDE FREEZERS. INSTRUCTED MANAGER TO REPAIR COOLER AND DEFROST FREEZERS. 51-OBSERVED LEAKING DRAINPIPES UNDER FRONT AND REAR HANDWASHING SINKS AND 3-COMPARTMENT SINK. OBSERVED LOOSE HANDWASHING SINK IN FRONT PREP AREA AND INSIDE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. 55-OBSERVED GREASE BUILUDP AND FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS. 57-OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES HANDLING FOOD AND EQUIPMENT MUST PROVIDE FOOD HANDLER TRAINING. PRIORITY 7-42-090 CITATION ISSUED