TAQUERIA HUANDACREO

2026-09-03: Canvass Re-Inspection

Pass

• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15:OBSERVED OPENING AT BASE AND SIDE OF OUTER FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. OBSERVED OUTER ENTRANCE FRONT DOOR PROPPED OPEN. INSTRUCTED TO KEEP ALL ENTRANCE AND EXIT DOORS CLOSED TO PREVENT PEST ENTRANCE. OBSERVED OPENINGS AT BASE, SIDE AND IN SCREEN OF REAR EXIT SECURITY DOOR. INSTRUCTED TO REPAIR OR REPLACE SCREEN AND REPAIR ALL OPENINGS ON REAR EXIT SECURITY DOOR TO PREVENT PEST ENTRANCE.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19: OBSERVED BOXES AND CONTAINERS STORED ON FLOOR IN WALK IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: OBSERVED DAMAGED GASKET ON SMALL ONE DOOR COLD HOLDING UNIT IN PREP AREA NEAR REAR EXIT DOOR. INSTRUCTED TO REPLACE DAMAGED GASKET ON SMALL ONE DOOR COLD HOLDING UNIT IN PREP AREA NEAR REAR EXIT DOOR AND MAINTAIN.
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: OBSERVED GREASE BUILDUP ON EXTERIOR SIDES OF FLAT TOP GRILL, FOOD DEBRIS UNDERNEATH FLAT TOP GRILL AND GREASE BUILDUP ON LEGS OF PREP TABLE TO RIGHT OF FLAT TOP GRILL. INSTRUCTED TO REMOVE GREASE BUILDUP AND FOOD DEBRIS FROM SAID EQUIPMENT AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: OBSERVED SPLASHES ON LOWER WALL NEXT TO DRAINBOARD OF THREE COMPARTMENT SINK. OBSERVED DEBRIS ON FLOOR AND ALONG BASE OF WALL BEHIND GREASE TRAP. OBSERVED GREASE BUILDUP ON EXTERIOR OF GREASE TRAP. INSTRUCTED TO CLEAN IN SAID AREAS AND MAINTAIN.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11: OBSERVED DIMLY LIT PREP AREA NEAR COOKLINE. INSTRUCTED TO INCREASE LIGHT INTENSITY IN PREP AREA NEAR COOKLINE AND MAINTAIN.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14: OBSERVED DUST BUILDUP ON CEILING VENTS IN BOTH WASHROOMS. INSTRUCTED TO CLEAN CEILING VENTS IN BOTH WASHROOMS AND MAINTAIN.