TARY

2026-08-04: Complaint

Pass w/ Conditions

• Not Critical: CHI-2 — CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON SITE WHILE FACILITY WAS PREPARING TCS ITEMS SUCH AS EGGS FROM 9:40AM-10:20AM. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
• Critical: CHI-22 — PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COOKED CHICKEN IN WALK-IN COOLER HELD AT IMPROPER TEMPERATURES OF 59.5F, 46.2F, AND 45.0F. DISCARDED APPROXIMATELY 10LBS OF PRODUCT VALUED AT APPROXIMATELY $30. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005. CITAITON ISSUED.
• Critical: CHI-23 — PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED COOKED CHICKEN IN WALK-IN COOLER HELD AT IMPROPER TEMPERATURES RANGING FROM 45-59.5F WITHOUT PROPER DATE MARKING. MANAGEMENT STATES CHICKEN WAS PREPARED LAST NIGHT. DISCARDED APPROXIMATELY 10LBS OF PRODUCT VALUED AT APPROXIMATE $30. INSTRUCTED TO DATE MARK ALL TCS ITEMS PREPARED ON SITE AND HELD MORE THAN 24 HOURS WITH 7 DAY DISCARD DATE. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
• Not Critical: CHI-57 — ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONLY 1 FOOD HANDLER CARD ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
• Not Critical: CHI-61 — SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2637988 DATED 6/5/2026. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.