WALDO COONEYS PIZZA

2026-07-17: Complaint

Pass

• Not Critical: CHI-16 — FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE INTERIOR LID OF THE IC MACHINE IN THE REAR DIRTY. MUST CLEAN AND MAINTAIN.
• Not Critical: CHI-16 — FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED DIRTY SHEET PANS STACKED ON THE FLOOR IN THE PREP AREA. MUST CLEAN AND MAINTAIN.
• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR INTERIOR DOOR WITH A 1/4" GAP AT THE BOTTOM. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS
• Not Critical: CHI-41 — WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHES LAYING AROUND ON THE COUNTER TOPS, STORGAR RACKS AND PREP STATIONS. INSTRUCTED TO PROPERLY STORE WHEN NOT IN USE IN SANITIZING SOLUTION.
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE WALK IN COOLING UNIT WITH A BUILD UP OF DIRT AND DEBRIS ON THE FLOOR AND ON THE SHELVNG. ALSO OBSERVED A BUILD UP OF DIRT ON THE INSIDE OPENING OF THE LOWER REACH IN COOLING UNIT AT THE PIZZA MAKING STATION. INSTRUCTED TO CLEAN AND MAINTAIN.
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF ALL REACH IN COOLERS TO REMOVE SPILLS AND DEBRIS. OBSERVED PIZZA RACK AND LARGE IN PLACE MIXER DIRTY. ALSO NOTED THE LARGE DRY STORAGE CONTAINER DIRTY. MUST CLEAN AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS AND WALLS NEED DETAIL CLEANING THROUGH OUT PREP AREA TO REMOVE SPILLS, DEBRIS AND DUST.