WHALE TALE

2026-06-08: Canvass

Pass

• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ALL FOOD HOLDING UNITS IN NEED OF A DETAIL CLEANING FROM ALL FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE INSIDE OF ALL.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD AT THE BASEMENT WALL BY THE LOCKER AREA. ALSO OBSERVED RAW WOOD EXPOSED IN THE MAIN KITCHEN AREA REAR AND FRONT HOT HOLDING AREA. INSTRUCTED TO PAINT OR SEAL WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR IN THE WALK IN COOLING UNIT IN THE BASEMENT IN NEED OF A DETAIL CLEANING AND FLOOR REPAINTED OR SEALED FROM PEELING PAINT. INSTRUCTED TO CLEAN, PAINT OR SEAL.
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE COOKING AND NON COOKING EQUIPMENT IN NEED OF A DETAIL CLEANING FROM DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR IN THE BASEMENT AREA WITH PEELING PAINT THROUGHOUT AREA. INSTRUCTED TO REPAINT OR SEAL FLOOR AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR AND WALL ON THE FIRST FLOOR IN NEED OF A DETAIL CLEANING UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE BACK SIDE OF THE NEW WALL IN THE BASEMENT AREA WITH RAW WOOD. INSTRUCTED PAINT OR STAIN WOOD OR COVER WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BOTH HOOD FILTERS IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN ALL FILTERS.