MORGAN'S ON FULTON / PITAKI/ MEZE

2026-05-28: Canvass

Pass w/ Conditions

• Not Critical: CHI-15 — FOOD SEPARATED AND PROTECTED - Comments: RAW CHICKEN STORED IMMEDIATELY ABOVE READY TO EAT LETTUCE IN REFRIGERATION UNIT. INSTD TO STORE RAW FOODS PROPERLY AT ALL TIMES. LETTUCE VOLUNTARILY DISCARDED AND DENATURED. APPROX 10LBS $50 VALUE. CITATION ISSUED 7-38-005 PRIORITY
• Not Critical: CHI-29 — COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: VACUUM PACKAGING MACHINE ON SITE BEING USED FOR VARIETY OF MARINATED MEATS AND VEGETABLES (MARINATED CHICKEN, BEEF, PORK, ETC) WITHOUT PRIOR APPROVAL/VARIANCE FROM CDPH. MACHINE TAGGED AT THIS TIME AND INSTRUCTED NOT TO USE UNTIL APPROVED BY CDPH. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION
• Not Critical: CHI-32 — VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: SEE 29
• Not Critical: CHI-39 — CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MISSING SPLASHGUARD INBETWEEN HANDWASH SINK AND PREP AREA (PITAKI AREA). INSTD TO PROVIDE AND MAINTAIN
• Not Critical: CHI-43 — IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOPS IMPROPERLY STORED ON TOP OF ICE MACHINES. INSTD TO STORE ICE SCOOPS PROPERLY AND MAINTAIN
• Not Critical: CHI-44 — UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: ICE MACHINE, DEEP FREEZERS, AND OTHER ARTICLES/STORAGE LOCATED UNDERNEATH SEWER LINES THAT ARE NOT SHIELDED. INSTD TO SHIELD SUCH LINES OR REMOVE ALL FROM UNDERNEATH AND MAINTAIN
• Not Critical: CHI-51 — PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT 3-COMPARTMENT SINK FAUCET IN PIKATI AREA. INSTD TO REPAIR AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CEILING ABOVE LOWER LEVEL BAR NOT SMOOTH, EVEN, AND EASILY CLEANABLE. INSTD TO HAVE A SMOOTH, EVEN, AND EASILY CLEANABLE SURFACE. MISSING CEILING TILE IN URBAN BELLY PREP AREA. INSTD TO REPLACE AND MAINTAIN
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INADEQUATE LIGHTING IN LOWER-LEVEL BAR. INSTD TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.