NECESSARY & SUFFICIENT COFFEE

2026-05-19: Canvass Re-Inspection

Pass

• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED EXCESSIVE SPIDER AND COBWEBS IN ALL CORNERS THROUGHOUT FRONT PREP, REAR PREP AND STORAGE AREA HANGING FROM CEILING. INSTRUCTED TO REMOVE AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED DRIED FOOD DEBRIS AND SPILLS BEHIND COOLING UNITS AND UNDER ALL PREP TABLES THROUGHOUT FRONT AND REAR PREP SPACES. INSTRUCTED TO CLEAN AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ALL CABINETS AND PREP TABLE SPACES, INSIDE COOLING UNITS AS WELL AS FREEZERS, PREP TABLES IN FRONT AS WELL AS REAR PREP AREA, PASTRY CONTAINERS IN NEED OF CLEANING. INSTUCTED TO REMOVE ALL ACCUMULATED DRIED FOOD DEBRIS ON SAID SURFACES AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED REAR DRY STORAGE SPACE IN NEED OF CLEANING AND ORGANIZING. INSTRUCTED TO REMOVE ALL UNNECCESARY ITEMS AND ELEVATE PROPERLY AT LEAST 6 INCHES OFF FLOOR AND MAINTAIN PREMISE.
• Not Critical: CHI-57 — ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.