JERK 48 BEVERLY

2026-05-07: Canvass

Pass w/ Conditions

• Not Critical: CHI-8 — HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE GO FROM HANDLING THE REGISTER TO FILLING SMALL CUPS WITH SAUCE AFTER PUTTING ON GLOVES AND NOT ADEQUATELY WASHING HANDS. INSTRUCTED TO PROPERLY WASH HANDS WHEN MULTI-TASKING, TOUCHING BODY, ETC. PRIORITY 7-38-010 CITATION ISSUED
• Not Critical: CHI-10 — ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO SOAP AT ANY OF THE HAND-WASHING SINKS ON THE PREMISES. INSTRUCTED TO KEEP SINKS DESIGNATED FOR HAND WASHING WITH SOAP AT ALL TIMES. MAINTAIN SAME. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
• Not Critical: CHI-10 — ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE FRONT HANDWASHING SINK LEAKING AT THE PIPE. INSTRUCTED TO FIX LEAK AND MAINTAIN GOOD PLUMBING.
• Not Critical: CHI-35 — APPROVED THAWING METHODS USED - Comments: FOUND BAGS OF MEAT SITTING IN WATER IN THE 1-COMPARTMENT SINK IN THE FOOD PREP AREA. INSTRUCTED TO PROPERLY THAW TCS FOODS UNDER COOL RUNNING WATER, PROPERLY USING THE MICROWAVE, IN A COOLER, ETC. MAINTAIN SAME.
• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND THE REAR DOOR OPEN AND THE SCREEN DOOR NOT RODENT/INSECT PROOFED. INSTRUCTED TO EITHER CLOSE THE INNER DOOR OR PROVIDE A RODENT/INSECT PROOFED SCREEN DOOR. MAINTAIN SAME.
• Not Critical: CHI-40 — PERSONAL CLEANLINESS - Comments: FOUND EMPLOYEES IN THE FOOD PREP AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL PERSONS ENTERING/WORKING IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BOXES AND CLUTTER AT THE REAR DOOR. INSTRUCTED TO ELIMINATE CLUTTER, ORGANIZE THE AREA AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE FLOORS IN THE CORNERS, UNDER AND AROUND ALL HEAVY EQUIPMENT WITH DIRT, FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE FLOOR DRAIN IN FRONT OF THE 1-COMPARTMENT SINK IN THE PREP AREA MISSING. INSTRUCTED TO PROVIDE A COVER AND MAINTAIN. -CEILING DAMAGED ABOVE THE REACH IN COOLER AND FREEZER IN THE PREP AREA. INSTRUCTED TO REPAIR DAMAGED CEILING AND MAINTAIN.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND A LIGHT SHIELD IN THE REAR COVER WITH A BLACK MATERIAL CAUSING THE FOOD PREP AREA TO BE DIM. INSTRUCTED TO REMOVE AND MAINTAIN LIGHTING PER CITY CODE.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND THE VENTILATION FILTERS ABOVE THE COOKING EQUIPMENT WITH GREASE AND DARK DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN VENTILATION FILTERS.
• Not Critical: CHI-58 — ALLERGEN TRAINING AS REQUIRED - Comments: FOUND THE PIC/CFM ON PREMISES AND HAS NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.