YOURS TRULY OYSTER BAR

2026-04-08: Complaint

Pass

• Not Critical: CHI-10 — ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SOAP DISPENSORS AT 1 COMPARTMENT DUMP SINKS LOCATED IN UPSTAIRS AND BASEMENT BAR. INSTRUCTED TO REMOVE AND MAINTAIN HANDWASHING AIDES AT ONLY HANDWASHING SINKS.
• Not Critical: CHI-10 — ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINKS LOCATED IN UPSTAIRS AND BASEMENT BARS. INSTRUCTED TO PROVIDE.
• Not Critical: CHI-36 — THERMOMETERS PROVIDED & ACCURATE - Comments: UNABLE TO READ EXTERIOR DIGITAL THERMOMETER ON PREP COOLER LOCATED AT END OF PREP LINE CLOSEST TO DRY STORAGE. INSTRUCTED TO PROVIDE WORKING THERMOMETER INSIDE COOLER.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BROKEN SOAP DISPENSOR ON WALL NEAR EXPOSED HANDWASHING SINK IN UPSTAIRS BAR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
• Not Critical: CHI-51 — PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING WATER PIPE ATTACHED TO LOW TEMPERATURE DISH MACHINE IN UPSTAIRS BAR. PIPE IS WRAPPED WITH DUCT TAPE AND HAS BOWL UNDERNEATH FOR DRIPPING WATER. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FOLLOWING UNUSED EQUIPMENT: PREP COOLER NEAR ENTRANCE TO REAR PREP AREA, SMOKER ON PREP LINE, AND UNUSED ICE MACHINE IN DRY STORAGE ROOM. INSTRUCTED TO EITHER REPAIR AND MAINTAIN IN GOOD CONDITION OR REMOVE FROM PREMISES.
• Not Critical: CHI-57 — ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED 1 EMPLOYEE WITH EXPIRED FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HNADLER TRAINING AND MAINTAIN RECORDS THEREOF ONSITE AT ALL TIMES.
• Not Critical: CHI-58 — ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ONSITE AT ALL TIMES.