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SLICE EXPRESS

5777 N RIDGE AVE, CHICAGO, IL, 60660

Health Inspection: violations

Official health department data. Inspected 2026-04-03; refreshed 2026-10-11. May lag the official record. Check the official source

3 findings at the latest imported inspection (2026-04-03), including 2 critical violations. These dated findings do not mean the establishment failed overall or that issues remain unresolved.

Inspection history and recorded findings

2026-04-03: Canvass

Pass w/ Conditions

  • Critical: CHI-21 — PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER HOT HOLDING TEMPERATURES OF TCS FOODS. OBSERVED PIZZA SLICES AT 125F INSIDE OF THE HOT HOLDING UNIT. MANAGEMENT INSTRUCTED TO MAINTAIN ALL HOT FOODS ABOVE 135F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
  • Critical: CHI-22 — PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS. OBSERVED THE FOLLOWING FOODS INSIDE OF THE 3-DOOR PREP COOLER AT IMPROPER TEMPERATURES: CHICKEN AT 45F, PORK AT 46F, SAUSAGE AT 44F, CHEESE AT 55F, CUT TOMATOES AT 46F, SOUR CREAM AT 44F, BEEF AT 48F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. SEE VIOLATION #21 ABOVE FOR CITATION.
  • Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: REPLACE THE LEFT AND RIGHT DOOR GASKETS INSIDE OF THE 3-DOOR PREP COOLER SO THAT THE DOORS SEAL PROPERLY.

Inspection results are separate from diner opinions. Favorable overall ratings do not negate individual findings.

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