JIANG NIU BBQ HOUSE

2026-02-26: Complaint Re-Inspection

Pass w/ Conditions

• Not Critical: CHI-39 — CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALKIN COOLER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND KITCHEN AND OTHER EQUIPMENT, CLEAN CEILING VENTS IN KITCHEN TO REMOVE DUST BUILD UP, CLEAN FLOOR DRAINS IN KITCHEN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILES IN WASHROOMS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.
• Not Critical: CHI-57 — ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: SEVERAL FOOD HANDLERS IN KITCHEN DO NOT HAVE THE REQUIRED FOOD HANDLER TRAINING; INSTRUCTED TO OBTAIN.
• Critical: CHI-59 — PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM FEBRUARY 19, 2026 AS INSTRUCTED. #38 EVIDENCE OF MICE ON PREMISES. 80 OR MORE RODENT DROPPINGS FOUND IN CLOSET NEXT TO WASHROOM; INSTRUCTED TO CLEAN AND REMOVE DROPPINGS. PRIORITY VIOLATION CITATION 7-42-090 ISSUED FOR VIOLATION PENALTY. DROPPINGS REMOVED AT ONCE. CORRECTED ON SITE.