EL NUEVO LANGOSTINO INC

2026-02-24: Canvass Re-Inspection

Pass

• Not Critical: CHI-48 — WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO SINK STOPPERS AT 3 COMPARTMENT SINK LOCATED IN REAR DISH/PREP AREA. INSTRUCTED TO PROVIDE
• Not Critical: CHI-49 — NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DIRT AND FOOD DEBRIS IN THE INTERIOR CONTACT SURFACES OF FREEZERS AND REFRIGERATORS LOCATED IN THE KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN CRACKED , AND MISSING FLOOR TILES IN BASEMENT FOOD STORAGE AREA. MUST REPAIR/REPLACE AND MAINTAIN. OBSERVED EXCESSIVE DUST AND DIRT BUILD UP ON WALLS BEHIND COOKING EQUIPMENT AND REFRIGERATION UNITS. OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND ALL COOKING EQUIPMENT AND UNDERNEATH FOOD STORAGE SHELVING THROUGHOUT BASEMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES. OBSERVED WATER DAMAGED ABOVE 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST REPAIR/REPLACE AND MAINTAIN.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED LIGHT BULB OFF IN REAR OF BASEMENT. MUST PROVIDE ADEQUATE INTENSITY LIGHTING AT ALL TIMES AND MAINTAIN.