WILLIE LILL'S

2026-02-24: Complaint

Pass

• Not Critical: CHI-37 — FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK FOOD MUST BE LABELED WITH THE PRODUCT COMMON NAME.
• Not Critical: CHI-38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED THE REAR EXIT DOOR WITH AN OPEN 1 INCH GAP ON THE BOTTOM THRESHOLD. INSTRUCTED TO PROVIDE A TIGHT FITTING SEAL ON THE DOOR.
• Not Critical: CHI-45 — SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS THROUGHOUT THE 2ND FLOOR STORAGE AREAS MUST BE ELEVATED FROM THE FLOORS.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE CARDBOARD AS LINER INSIDE THE WAFFLE FRY BOX FREEZER.
• Not Critical: CHI-54 — GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NOTED PILED WOODEN 2X4"S ON THE REAR PATIO GARBAGE AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORING.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS UNDER THE DISH MACHINE, THREE COMPARTMENT SINK, WALK-IN FREEZER WITH DIRT AND DEBRIS. MANAGER CLEANED DURING THE INSPECTION.
• Not Critical: CHI-57 — ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO CURRENT VALID CERTIFICATES FOR SEVERAL FOOD HANDLERS. INSTRUCTED TO PROVIDE.