AL'S BEEF RESTAURANT

2025-10-08: Canvass

Pass w/ Conditions

• Not Critical: CHI-37 — FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL PRE-PACKAGED FOODS SUCH AS (COOKIES) ON DISPLAY FOR CUSTOMER TO PURCHASE MUST BE PROPERLY LABELED WITH THE BUSINESS NAME, ADDRESS, LIST OF INGREDIENTS AND ALLERGEN WARNING IF NEEDED.
• Not Critical: CHI-39 — CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: DRY STORAGE RELATED FOOD ITEMS STORED UNDER WASTEWATER PIPES IN BASEMENT.MUST REMOVE FROM UNDER WASTEWATER PIPES OR INSTALL BARRIER TO PREVENT CONTAMINATION FROM POTENTIAL LEAKS.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAINED CUTTING BOARD WITH DEEP CUTS ON TOP OF THE FOOD PREP LINE.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.
• Not Critical: CHI-53 — TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF-CLOSING DOOR DEVICE ON EMPLOYEE WASHROOM DOOR.INSTRUCTED TO INSTALL A SELF-CLOSING DOOR DEVICE ON WASHROOM DOOR AND MAINTAIN.
• Not Critical: CHI-61 — SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM (07/29/2024) WAS NOT POSTED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND POSTED FOR PUBLIC VIEW AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),CITATION ISSUED.