BABA'S BUFFALO FAMOUS CRISPY CHICKEN & LEMONADE

2025-09-10: Canvass

Pass w/ Conditions

• Critical: CHI-8 — HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED IMPROPER HANDWASHING PROCEDURE. OBSERVED FOOD HANDLER WASHING HANDS WITHOUT USING SOAP. INSTRUCTED TO PROPERLY WASH HANDS WITH SOAP AND DRY WITH A HAND DRYING PROVISION. FOOD HANDLER WAS IMMEDIATELY NOTIFIED AND PROPERLY REWASHED HANDS. PRIORITY VIOLATION 7-38-010, CITATION CONSOLIDATED WITH ABOVE VIOLATION
• Not Critical: CHI-2 — CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE DURING THE INSPECTION. INSTRUCTED A CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE MUST BE POSTED ON SITE AT ALL TIMES, WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
• Not Critical: CHI-8 — HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEES NOT WASHING HANDS WHEN CHANGING TASKS. OBSERVED A FOOD HANDLER WITH GLOVES ON, GET A WIPING CLOTH FROM THE TOILET ROOM, WIPE DOWN SURFACES, AND THEN STARTED TO PREPARE FOOD FOR A CUSTOMER. ALSO, OBSERVED ANOTHER FOOD HANDLER WITH GLOVES WIPING SURFACES AND TOUCHED THE RIM OF A NEARBY GARBAGE CAN AND STARTED TO PREP FOOD ITEMS. MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION. FOOD HANDLERS WERE NOTIFIED IMMEDIATELY, AND THEY WASHED THEIR HANDS. NO FOOD ITEMS WERE CONTAMINATED. PRIORITY 7-38-010, CITATION ISSUED
• Not Critical: CHI-37 — FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED THREE CONTAINERS AT THE FRONT DISPLAY/SERVICE WINDOW NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN.
• Not Critical: CHI-53 — TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE REAR TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING UNIT ON MENTIONED DOOR AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER ON THE SIDE OF THE WALK-IN FREEZER IN THE REAR DISHWASHING AREA. INSTRUCTED TO DECLUTTER, ORGANIZE AND MAINTAIN.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS UNDER THE ICE CREAM/SLUSHY MACHINE IN FRONT SERVICE/ PREP AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
• Not Critical: CHI-56 — ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED POOR LIGHT QUALITY IN THE WALK-IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE LIGHT IN MENTIONED UNIT AND MAINTAIN.
• Not Critical: CHI-57 — ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO NEW FOOD HANDLER CERTIFICATES ON SITE FOR NEW EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN RECORD ON SITE.