Before you dine, check the sign.
THE BOIL CAJUN SEAFOOD
1805 W DIVISION ST, CHICAGO, IL, 60622
Health Inspection: okay
Official health department data. Inspected 2025-07-24; refreshed 2026-10-12. May lag the official record. Check the official source
6 findings at the latest imported inspection (2025-07-24), classified as noncritical violations. These dated findings do not mean the establishment failed overall or that issues remain unresolved.
Inspection history and recorded findings
2025-07-24: Canvass
Pass w/ Conditions
- Not Critical: CHI-2 — CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling and serving TCS foods ( fish, rice...) instructed to obtain. Priority foundation violation 7-38-012.
- Not Critical: CHI-43 — IN-USE UTENSILS: PROPERLY STORED - Comments: Rice scoop stored in standing water at room temperature, instructed to store according to health code, ie.
- Not Critical: CHI-44 — UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: deli cups not air dried after washing instructed to air dry.
- Not Critical: CHI-48 — WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: No chlorine test strips provided for low temp dish washing machine, instructed to obtain. Priority foundation violation 7-38-005. manager purchased strips before the end of inspection.
- Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Floor inside walk-in cooler in poor repair , cracks and damaged section noted, Instructed to repair.
- Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Oil spills noted behind deep fryers, instructed to clean and maintain.
Inspection results are separate from diner opinions. Favorable overall ratings do not negate individual findings.
Diner reviews