TUTTO FRESCO

2025-07-03: Canvass

Pass

• Not Critical: CHI-39 — CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED VARIOUS BOXES OF FOOD ITEMS AND DRY GOODS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED THE MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MOUNTED EQUIPMENT ON RAW/UNSEALED WOOD ON THE STORAGE SHELVES IN THE BASEMENT DRY STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE OR SEAL WOOD TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
• Not Critical: CHI-51 — PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HOT WATER HANDLE OF THE FRONT BAR HAND SINK TO LEAK WHEN TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.
• Not Critical: CHI-51 — PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE BASEMENT ICE MACHINE TO BE WITHOUT A BACKFLOW PREVENTION DEVICE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO INSTALL A BACKFLOW PREVENTION DEVICE THAT IS ACCESSIBLE AND SERVICEABLE.
• Not Critical: CHI-53 — TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE BASEMENT EMPLOYEE BATHROOM WITHOUT A SELF CLOSING DOOR. INSTRUCTED MANAGER TO PROVIDE A SELF CLOSING BATHROOM DOOR IN THE BASEMENT.
• Not Critical: CHI-55 — PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR IN THE GARAGE DRY STORAGE AND EQUIPMENT STORAGE AREA TO BE VERY DIRTY WITH DEBRIS AND FOOD ITEMS BELOW THE BOTTOM SHELVES. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR AND MAINTAIN FREE OF EXCESSIVE DEBRIS.