WEST SIDE GYROS

2022-01-13: Canvass

Pass w/ Conditions

• Not Critical: CHI-3 — MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-010) CITATION ISSUED.
• Not Critical: CHI-5 — PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO WRITTEN CLEAN UP PROCEDURE AND NECESSARY ITEMS OUTLINED IN POLICY ON SITE TO RESPOND TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE ESTABLISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
• Not Critical: CHI-22 — PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOOD (CHICKEN) INSIDE CONTAINER HELD AT IMPROPER TEMPERATURE OF 51.0F IN FRONT PREP AREA AND CHICKEN IN REAR AREA AT 50.1F. ALL COLD FOODS MUST BE HELD AT 41F OR BELOW. INSTRUCTED TO DISCARD 4 POUNDS OF CHICKEN AT A COST OF $12. PRIORITY. 7-38-005. CITATION ISSUED.
• Not Critical: CHI-47 — FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON STAND UP FREEZER IN REAR AREA, RUSTED SHELVES INSIDE WALK IN COOLER, AND STAINED CUTTING BOARD IN PREP AREA. MUST REPAIR AND MAINTAIN.