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PADISHAH RESTAURANT
1920 AVENUE U Brooklyn NY 11229
Health Inspection: violations
Score: 25
Official health department data. Inspected 2026-03-02; refreshed 2026-10-11. May lag the official record. Check the official source
6 findings at the latest imported inspection (2026-03-02), including 2 critical violations. These dated findings do not mean the establishment failed overall or that issues remain unresolved.
Inspection history and recorded findings
2026-03-02: Cycle Inspection / Initial Inspection
Score: 25. Violations were cited in the following area(s).
- Critical: 02G — Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Critical: 04K — Evidence of rats or live rats in establishment's food or non-food areas.
- Not Critical: 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Not Critical: 08C — Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- Not Critical: 10G — Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- Not Critical: 10H — Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Inspection results are separate from diner opinions. Favorable overall ratings do not negate individual findings.
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