BLUELIGHT

2016-09-19: Canvass

Pass

• Not Critical: CHI-32 — FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PAINT/SEAL HAND RAIL AT WALL LEADING TO THE BASEMENT AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE. MUST PROVIDE ICE BOX COVERS FOR THE ICE BOXES LOCATED AT THE BAR AREA.
• Not Critical: CHI-33 — FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE THE PIPES INSIDE THE WALK-IN COOLER NEXT TO THE COMPRESSOR IN THE BASEMENT TO REMOVE CALCIUM BUILD-UP.
• Not Critical: CHI-34 — FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN ALL FLOOR CORNERS IN THE BASEMENT TO REMOVE DUST AND DEBRI.
• Not Critical: CHI-35 — WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL SMALL CRACKS AND OPENINGS AT WALLS IN BOTH LADIES NEXT TO THE ENTRANCE DOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE. ALSO MUST SEAL SMALL HOLES AT WALLS IN THE BASEMENT ACROSS FROM THE ICE MACHINE IN THE CEILING.
• Not Critical: CHI-38 — VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR BROKEN HOT AND COLD FAUCET HANDLES FOR THE MOP SINK IN THE BASEMENT. ALSO MUST PROVIDE FOR ABOVE SAID MOP SINK AT BACK FLOW PREVENTOR.