FLAT TOP GRILL

2013-09-10: License

Pass

• Not Critical: CHI-33 — FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN ANS SANITIZE ICE CREAM FREEZER DOOR TRACKS TO REMOVE EXCESSIVE CRUMBS ABD DEBRIS.
• Not Critical: CHI-33 — FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR PANEL OF ICE MACHINE TO REMOVE SLIGHT GRIME BUILD-UP AS WELL AS THE FRAME OF THE LOWER ICE MACHINE DOOR LID TRACK TO REMOVE SAME AS ABOVE.
• Not Critical: CHI-34 — FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND SANITIZE FLOOR AT WALK-IN COOLER TO REMOVE FOOD SPILLS.
• Not Critical: CHI-34 — FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND SANITIZE ALL FLOOR DRAINS THROUGHOUT PREMISES TO PREVENT PEST BREEDING.
• Not Critical: CHI-35 — WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN AND SANITIZE CEILING TILES AT THE REAR PREP AREA TO REMOVE FOOD SPLASHES.
• Not Critical: CHI-41 — PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST PROPERLY STORE MOP HEADS AT THE MOP SINK SO THEY THROUGHLY DRY TO PREVENT PEST BREEDING.