BOBABAR CAFE

2011-06-23: Canvass

Pass

• Not Critical: CHI-31 — CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.
• Not Critical: CHI-32 — FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE MILK AND POP CRATES BEING USED TO ELEVATE ITEMS AT REAR GARAGE STORAGE AREA AND REPLACE WITH ADEQUATE SHELVING AND RACKS.
• Not Critical: CHI-33 — FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF DEEP FRYER, UNDER AROUND COOKING EQUIPMENT, SIDES OF TOILET, SHELVES IN GARAGE STORAGE AREA, AND INTERIOR PANEL OF ICE MACHINE.
• Not Critical: CHI-34 — FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS BEHIND CHEST FREEZER, REAR GARAGE STORAGE AREA, AND STORAGE ROOMS. REMOVE DARK BLACK STAINS AT THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK.
• Not Critical: CHI-35 — WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALLS AROUND UTILITY SINK, BEHIND CHEST FREEZER, AND ONE COMPARTMENT SINK AT FRONT PREP AREA. REPAIR WALL PANEL SECTIONS IN POOR REPAIR NEXT TO PREP COOLER AT FRONT PREP AREA. CLEAN VENT OUTSIDE TOILET ROOM. REPLACE WATER DAMAGED CEILING PANELS AROUND FURNACE IN CLOSET.
• Not Critical: CHI-43 — FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: PROVIDE CONTAINERS WITH SANITIZING SOLUTION TO STORE ICE SCOOPS.