BAGELS BY DAY, TACOS BY NIGHT

2019-04-03: Cycle Inspection / Initial Inspection

Score: 67. Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.

• Not Critical: 22G — Sale or use of certain expanded polystyrene items restricted
• Critical: 02H — Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
• Critical: 03A — Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
• Critical: 04A — Food Protection Certificate not held by supervisor of food operations.
• Critical: 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• Critical: 04L — Evidence of mice or live mice present in facility's food and/or non-food areas.
• Not Critical: 08A — Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.